We are very proud to offer this wonderful liquor from our very own hometown. Obtained - according to the antique tradition - by putting unripe walnuts husks, harvested at the end of June, in apure alcohol infusion with the addition of herbs and spices (whose type and doses are scrupulously kept secret). It is then aged for three years to further developits complex flavours and nuances.

Nocino Caselli - Walnut liquor

£42.99Price